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It is an amino acid and naturally found in protein-rich food products such as fish, meat, soy, beans and other dairy products. It facilitates the process of protein synthesis in the body.


Used as a health supplement during pregnancy, Malnutrition, Chest pain, Dementia, Migraines, Hypertension, Preeclampsia and Peripheral arterial disease.


The average daily dose is 2 to 3 grams in a divided dose.


Kidney impairment, Chronic cardiovascular disease, Guanidinoacetate methyltransferase deficiency.

Special Precautions

Consult a Physician before using it during pregnancy or breastfeeding.

Side Effects

Abdominal Pain, bloating, diarrhoea, low blood pressure, nausea, and difficulty in breathing.

Drug Interactions

Antihypertensive drugs, Sildenafil (Viagra), isopropanol, ACE inhibitors, Angiotensin receptor blocker, antidiabetic, and anticoagulant

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